Fábrica Moritz bar and restaurant Barcelona. La Fábrica Moritz is one of Europes biggest microbreweries located in the old Moritz brewery on Ronda Sant Antoni 41 in the Eixample district of Barcelona. La Fabria Moritz is has a micro-brewery that supplies excellent fresh and unpasteurized beer that is brewed daily and served with tapas created by chef Jordi Vila of acclaimed Alkimia restaurant. La Fabrica Moritz has three floors and covers 4500 m2 in total. In addition to the bar there are several events spaces and a Moritz merchandise shop. Also "Bar à vins" wine bar serving over 400 Catalan and French wines by the measure. Also bakery and  restaurant Brasserie Louis Moritz.

Moritz is a iconic Catalan beer brand founded in Barcelona by French immigrant Louis Moritz Trautmann in 1856. Moritz beer was initially brewed in a small factory in the Raval area of Barcelona's old city then in 1864 they moved to a larger brewery at Ronda de Sant Antoni in the Eixample district, where they brewed the popular beer for just over 100 years. Moritz closed the factory in 1966 and moved production outside Barcelona to Parets del Vallès and later in 1978 the company closed completely. Moritz beer re-emerged in 2004 when descendants of the Moritz family resurrected the brand which is now brewed under license in Zaragoza. The old factory building on Ronda de Sant Antoni stayed in the family hands during when the company was closed and in 2011 it underwent a 10 year, 30 million euro renovation by celebrated French architect Jean Nouvel to house the company offices, the Moritz beer museum and the gastronomic and cultural venues.

Opening times
Open daily all year round from 09:00 to 24:00